Where is the Best Brooklyn Sushi at?

I asked you, “Where can I find the best sushi in Brooklyn?” And with a mix of very passionate responses, here are some of the spots you all crave.

1. One or Eight Sushi in Williamsburg

2. Hibino in Cobble Hill

3. Taro in Prospect Heights

4. Ki Sushi in Cobble Hill

5. Momo Sushi Shack in East Williamsburg

I couldn’t agree more with your recos, but I want to add another to the list– Kyoto Sushi in Cobble Hill/Boerum Hill. It’s nothing fancy– but if you’re looking for a solid place with fresh sashimi and maki rolls at a cheap price, give it a shot. I especially enjoyed the sunflower roll special, which was almost too pretty too eat– a mix of tuna, avocado, and asparagus, topped with mango and a lobster salad center.

Do you have a Brooklyn sushi spot not on the list?

 

BYOB Sushi: A Brooklyn Staple

Every Brooklynite needs a go-to BYOB sushi spot, and I’ve recently discovered my new fave– Ako Sushi in Williamsburg. Three reasons why?

1. It’s right next to wine shop Uva, making it quick and easy to go in and grab a bottle for dinner.

2. It has an outdoor backyard space for summer dining.

3. The Tuna Salmon Twister Roll will blow your mind.

You can visit Ako Sushi at 205 Bedford Ave between 5th and 6th streets.

Where to eat right now: Ozu Japanese Restaurant

Think there’s nothing better than super fresh sushi? How about super fresh sushi accompanied by a BYOB policy? If that sounds too good to be true, check out Ozu at 78 Clark Street in Brooklyn Heights. Their delicious and affordable maki, sashimi, and noodle entrees make it worth your trip; but the BYOB will make you keep coming back. No more paying for overpriced liquor, wine and beer by the glass!

Make sure to go for the eel avocado roll, the Halloween Roll, and the sweet potato roll, but don’t forget to start with the miso soup. It’s the perfect cold weather appetizer, and it’s just $2 a bowl. The spacious restaurant offers a modern feel, and the staff is friendly and helpful– just please overlook the TV in the corner.

Check out my amazingly presented Ozu dinner from this weekend: